Phytochemicals-based edible coating for photodynamic preservation of fresh-cut apples
Ting Du, Xiang Li, Shaochi Wang, Zehui Su, Hao Sun, Jianlong Wang, Wentao Zhang
Topics & Concepts
QuercetinPectinFood scienceShelf lifeFlavonoidChemistrySugarPolyphenolFood preservationCoatingAntioxidantBiochemistryOrganic chemistryEssential Oils and Antimicrobial ActivityNanocomposite Films for Food PackagingSkin Protection and Aging