Litcius/Paper detail

Ethanol-soluble polysaccharide from sugar beet pulp for stabilizing zein nanoparticles and improving encapsulation of curcumin

Tao Zhang, Shujuan Yu, Xiangyi Tang, Chao Ai, Hualei Chen, Jiawei Lin, Hecheng Meng, Xiaoming Guo

2021Food Hydrocolloids47 citationsDOI

Topics & Concepts

NanoparticleChemistryPectinChemical engineeringEthanolPolysaccharideSolubilityDissolutionSugar beetNuclear chemistryChromatographyFood scienceOrganic chemistryEngineeringBiologyHorticulturePolysaccharides and Plant Cell WallsPolysaccharides Composition and ApplicationsProteins in Food Systems