Classification of kimchi using laser-induced breakdown spectroscopy and k-nearest neighbors modeling
Sandeep Kumar, Hanbeom Choi, Heesu Chae, Hyang Kim, Sang‐Ho Nam, Hojin Kim, Hae Jin Kim, Song‐Hee Han, Yonghoon Lee
Topics & Concepts
Laser-induced breakdown spectroscopySpectroscopyk-nearest neighbors algorithmComputer scienceArtificial intelligencePhysicsQuantum mechanicsIdentification and Quantification in FoodLaser-induced spectroscopy and plasmaSpectroscopy and Chemometric Analyses