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Co-encapsulation and stability evaluation of myricetin and epicatechin in the oxidized starch-coated edible dock protein hydrogels

Siqi Li, Zhi-Yuan Yang, Ming Yang, Wei Wang, Yu-Ru Wu, Yibin Zhou, Kang Liu

2025Food Hydrocolloids12 citationsDOI

Topics & Concepts

MyricetinEncapsulation (networking)Self-healing hydrogelsDOCKChemistryStarchChemical engineeringChromatographyFood sciencePolymer chemistryOrganic chemistryBiochemistryComputer scienceAntioxidantQuercetinKaempferolComputer networkEngineeringProteins in Food SystemsFood composition and propertiesMeat and Animal Product Quality
Co-encapsulation and stability evaluation of myricetin and epicatechin in the oxidized starch-coated edible dock protein hydrogels | Litcius