Identification, anti-Alzheimer's disease and antiaging activities of cinnamoylated flavoalkaloids from green tea
Yan Qi, Yi Yang, Jia‐Ping Ke, Chen‐Hui Chen, Zhijun Liu, Zi Yang, Guangmin Yao, Fenglin Hu, Guan‐Hu Bao
Topics & Concepts
Green teaChemistryTheanineCaenorhabditis elegansTasteBiochemistryFood scienceGeneTea Polyphenols and EffectsTryptophan and brain disordersMedicinal Plants and Neuroprotection