Litcius/Paper detail

Oral physiological and biochemical characteristics of different dietary habit groups II: Comparison of oral salivary biochemical properties of Chinese Mongolian and Han Young adults

Donghao Zhang, Wenyao Ma, Jing Wu, Liqin Zhao, Sirguleng, Tian Ma, Xinmiao Wang, Jianshe Chen

2020Food Research International24 citationsDOI

Topics & Concepts

SalivaAmylaseDietary habitFood habitsMedicineFood scienceHabitPhysiologyBiologyInternal medicinePsychologyEnvironmental healthBiochemistryEnzymePsychotherapistSalivary Gland Disorders and FunctionsBiochemical effects in animalsOral microbiology and periodontitis research