Changes in the cell wall components produced by exogenous abscisic acid treatment in strawberry fruit
Ricardo I. Castro, Ana González-Feliu, Felipe Valenzuela-Riffo, Carolina Parra-Palma, Luis Morales‐Quintana
Topics & Concepts
Abscisic acidRipeningCell wallFluridoneHemicellulosePlant hormoneDepolymerizationSofteningChemistryFragariaBiochemistryHorticultureBotanyFood scienceBiologyMaterials scienceCelluloseOrganic chemistryComposite materialGenePostharvest Quality and Shelf Life ManagementPolysaccharides and Plant Cell WallsPlant nutrient uptake and metabolism