Physicochemical Assessment, Characterization, Antioxidant and Antimicrobial Potential Study of Essential Oil Extracted from the Peel of Different Galgal (Citrus Pseudolimon) Cultivars
Sumit Grover, Poonam Aggarwal, Sukhpreet Kaur, Rahul Yadav, Anil Kumar
Topics & Concepts
Essential oilChemistryPhytochemicalFood scienceSteam distillationAntimicrobialCultivarLimoneneAntioxidantBotanyBiologyOrganic chemistryBiochemistryEssential Oils and Antimicrobial ActivityPhytochemicals and Antioxidant ActivitiesPlant biochemistry and biosynthesis