Natural sources of bioactive compounds: recent advances in isolation, functionalization, and health benefits
Yessica Vanessa Contreras-Pacheco, Vallejo-Espinosa Gerardo, Sánchez-Burgos Jorge Alberto, Suresh Ghotekar, Mamoun Fellah, Alejandro Pérez‐Larios
Topics & Concepts
Health benefitsNutraceuticalBiotechnologyNutrigenomicsBiochemical engineeringHuman healthSustainabilityPolyunsaturated fatty acidNatural (archaeology)Organosulfur compoundsSystematic reviewBusinessRisk analysis (engineering)Functional foodSynbioticsBiologyMedicineProtein Hydrolysis and Bioactive PeptidesPhytochemicals and Antioxidant ActivitiesSeaweed-derived Bioactive Compounds