Extraction and characterization of ultrasound assisted extraction: improved functional quality of pectin from jackfruit (Artocarpus heterophyllus Lam.) peel waste
Vivek Saurabh, V. Vathsala, Sudesh Kumar Yadav, Neha Sharma, Eldho Varghese, V. Saini, Sukhvindar Pal Singh, Anirban Dutta, Charanjit Kaur
Topics & Concepts
PectinChemistryExtraction (chemistry)ArtocarpusFood sciencePomaceResponse surface methodologySonicationChromatographyBotanyBiologyPolysaccharides and Plant Cell WallsPhytochemicals and Antioxidant ActivitiesFood composition and properties