Short-chain fatty acid receptors and gut microbiota as therapeutic targets in metabolic, immune, and neurological diseases
Takako Ikeda, Akari Nishida, Mayu Yamano, Ikuo Kimura
Topics & Concepts
BiologyDysbiosisFatty acidImmune systemShort-chain fatty acidReceptorGut floraBiochemistryFatty acid metabolismFree fatty acid receptorCell biologyButyratePolyunsaturated fatty acidImmunologyFermentationGut microbiota and healthProbiotics and Fermented FoodsDiet and metabolism studies