Anti-aging effects of a functional food via the action of gut microbiota and metabolites in aging mice
Jie Zhang, Zhewen Chen, Huaixi Yu, Yanwen Lu, Wei-Nan Yu, Mingyong Miao, Hanping Shi
Abstract
was positively associated with 5-acetamidovalerate. These findings provide mechanistic insight into the impact of WS on aging, and WS may be a valuable diet for preventing aging.
Topics & Concepts
Gut floraAction (physics)BiologyGut–brain axisNeuroscienceBiochemistryQuantum mechanicsPhysicsGut microbiota and healthDiet and metabolism studiesBiochemical effects in animals