In vitro binding capacities, physicochemical properties and structural characteristics of polysaccharides fractionated from Passiflora edulis peel
Yongjin Sun, Yang Ke, Xin Zhang, Lifen Li, Huixiang Zhang, Li Zhou, Jun Liang, Xia Li
Topics & Concepts
PassifloraPolysaccharideChemistryIn vitroBotanyBiochemistryBiologyMicrobial Metabolites in Food BiotechnologyFood composition and propertiesPolysaccharides and Plant Cell Walls