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Microencapsulation of curcumin by spray drying: Characterization and fortification of milk

Saurabh Shankar Patel, Heartwin A. Pushpadass, Magdaline Eljeeva Emerald Franklin, Surendra Nath Battula, Palanimuthu Vellingiri

2021Journal of Food Science and Technology44 citationsDOIOpen Access PDF

Topics & Concepts

CurcuminSpray dryingMaltodextrinChemistryBioavailabilityCurcumaFood scienceDPPHStarchAntioxidantChromatographyOrganic chemistryBiochemistryBotanyBioinformaticsBiologyMicroencapsulation and Drying ProcessesBee Products Chemical AnalysisProteins in Food Systems
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