Experimental, heat transfer and microbial inactivation modeling of microwave pasteurization of carrot slices as an efficient and clean process
Reza Roohi, Seyed Mohammad Bagher Hashemi
Topics & Concepts
PasteurizationMicrowaveHeat transferBacillus cereusChemistryThermal energyThermalEnterococcus faecalisMaterials scienceMechanicsFood scienceThermodynamicsBacteriaPhysicsQuantum mechanicsGeneticsGeneEscherichia coliBiologyBiochemistryMicrobial Inactivation MethodsMicrowave-Assisted Synthesis and ApplicationsFood Drying and Modeling