Semi-commercial testing of regional yeasts selected from North Patagonia Argentina for the biocontrol of pear postharvest decays
María Cecilia Lutz, Christian A. Lopes, María Cristina Sosa, Marcela P. Sangorrín
Topics & Concepts
Penicillium expansumPostharvestBiologyPEARBotrytis cinereaHorticultureBlue moldPopulationBiomass (ecology)YeastFood scienceBotanyAgronomySociologyGeneticsDemographyPlant Pathogens and Fungal DiseasesPostharvest Quality and Shelf Life ManagementPlant-Microbe Interactions and Immunity