Determination of aflatoxin B1 level in rice (Oryza sativa L.) through near-infrared spectroscopy and an improved simulated annealing variable selection method
Pauline Ong, I-Chun Tung, Ching‐Feng Chiu, I‐Lin Tsai, Hsi‐Chang Shih, Suming Chen, Yung‐Kun Chuang
Topics & Concepts
Partial least squares regressionVariable eliminationFeature selectionMathematicsCalibrationStatisticsMean squared errorInterpretabilityMultivariate statisticsComputer scienceArtificial intelligenceInferenceSpectroscopy and Chemometric AnalysesMycotoxins in Agriculture and FoodMeat and Animal Product Quality