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Prevalence and characterization of foodborne pathogens isolated from fresh-cut fruits and vegetables in Beijing, China

Yao Bai, Jun Li, Minyi Huang, Shaofei Yan, Fengqin Li, Jin Xu, Zixin Peng, Xueshuo Wang, Jinjing Ma, Jiali Sun, Baowei Yang, Shenghui Cui

2024International Journal of Food Microbiology21 citationsDOI

Topics & Concepts

SalmonellaStaphylococcus aureusBiologyListeria monocytogenesAmpicillinMicrobiologyAntibiotic resistanceEscherichia coliVeterinary medicineAntibioticsBacteriaMedicineGeneGeneticsBiochemistryListeria monocytogenes in Food SafetySalmonella and Campylobacter epidemiologyAntibiotic Resistance in Bacteria
Prevalence and characterization of foodborne pathogens isolated from fresh-cut fruits and vegetables in Beijing, China | Litcius