Raman spectroscopy combined with multiple one-dimensional deep learning models for simultaneous quantification of multiple components in blended olive oil
Xijun Wu, Xin Zhang, Zherui Du, Daolin Yang, Baoran Xu, Renqi Ma, Hao Luo, Hailong Liu, Yungang Zhang
Topics & Concepts
Sunflower oilOlive oilEdible oilArtificial intelligenceVegetable oilDeep learningRaman spectroscopyPrincipal component analysisComputer scienceBlended learningBiological systemMathematicsPattern recognition (psychology)ChromatographyMachine learningChemistryFood scienceOpticsPhysicsMathematics educationBiologyEducational technologySpectroscopy and Chemometric AnalysesAdvanced Chemical Sensor TechnologiesEdible Oils Quality and Analysis