The influence of increasing atmospheric <scp>CO<sub>2</sub></scp>, temperature, and vapor pressure deficit on seawater‐induced tree mortality
Weibin Li, Nate G. McDowell, Hongxia Zhang, Wenzhi Wang, D. S. Mackay, Riley Leff, Peipei Zhang, Nicholas Ward, Matthew J. Norwood, Steven B. Yabusaki, Allison Myers‐Pigg, Stephanie Pennington, Alexandria L. Pivovaroff, Scott R. Waichler, Chonggang Xu, Ben Bond‐Lamberty, Vanessa Bailey
Abstract
Summary Increasing seawater exposure is killing coastal trees globally, with expectations of accelerating mortality with rising sea levels. However, the impact of concomitant changes in atmospheric CO 2 concentration, temperature, and vapor pressure deficit (VPD) on seawater‐induced tree mortality is uncertain. We examined the mechanisms of seawater‐induced mortality under varying climate scenarios using a photosynthetic gain and hydraulic cost optimization model validated against observations in a mature stand of Sitka spruce ( Picea sitchensis ) trees in the Pacific Northwest, USA, that were dying from recent seawater exposure. The simulations matched well with observations of photosynthesis, transpiration, nonstructural carbohydrates concentrations, leaf water potential, the percentage loss of xylem conductivity, and stand‐level mortality rates. The simulations suggest that seawater‐induced mortality could decrease by c. 16.7% with increasing atmospheric CO 2 levels due to reduced risk of carbon starvation. Conversely, rising VPD could increase mortality by c . 5.6% because of increasing risk of hydraulic failure. Across all scenarios, seawater‐induced mortality was driven by hydraulic failure in the first 2 yr after seawater exposure began, with carbon starvation becoming more important in subsequent years. Changing CO 2 and climate appear unlikely to have a significant impact on coastal tree mortality under rising sea levels.