Identification of cumin and fennel from different regions based on generative adversarial networks and near infrared spectroscopy
Bo Yang, Cheng Chen, Cheng Chen, Fangfang Chen, Chen Chen, Chen Chen, Jun Tang, Rui Gao, Xiaoyi Lv
Topics & Concepts
Principal component analysisArtificial intelligenceChemometricsPattern recognition (psychology)ChemistryLinear discriminant analysisCuminumArtificial neural networkCurse of dimensionalityMachine learningComputer scienceFood scienceEssential oilChromatographySpectroscopy and Chemometric AnalysesAdvanced Chemical Sensor TechnologiesEssential Oils and Antimicrobial Activity