Recent understanding of resistant starch type 5 (RS5) and its role in modulating gut microbiota
Jian Zhu, Jingru Zhuang, Hong‐Sheng Liu, Zhen‐Yu Chen, Cheng Li
Topics & Concepts
Gut floraResistant starchStarchBiologyMicrobiologyFood scienceBiochemistryFood composition and propertiesMicrobial Metabolites in Food BiotechnologyGut microbiota and health