A Mixture of Multi-Strain Probiotics (Lactobacillus Rhamnosus, Lactobacillus Helveticus, and Lactobacillus Casei) had Anti-Inflammatory, Anti-Apoptotic, and Anti-Oxidative Effects in Oxidative Injuries Induced By Cadmium in Small Intestine and Lung
Shadi Dashtbanei, Zahra Keshtmand
Topics & Concepts
Lactobacillus caseiLactobacillus rhamnosusProbioticSuperoxide dismutaseOxidative stressMalondialdehydeSaccharomyces boulardiiLactobacillus helveticusCatalaseMicrobiologyPharmacologyLactobacillusBiologyBiochemistryFermentationGeneticsBacteriaHeavy Metal Exposure and ToxicityChromium effects and bioremediationDigestive system and related health