A strategy for the synthesis of low-molecular-weight welan gum by eliminating capsule form of Sphingomonas strains
Ming Zhao, Hao Zhang, Xiaoqi Xu, Sha Li, Hong Xu
Topics & Concepts
Glucuronic acidChemistryPolysaccharideRheologyFood scienceViscoelasticityRhamnoseBiochemistryMaterials scienceComposite materialBiochemical and Structural CharacterizationPolysaccharides Composition and ApplicationsEnzyme Production and Characterization