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Exploring Anaerobic Digestion from Mesophilic to Thermophilic Temperatures—Operational and Microbial Aspects

Bettina Steiniger, Sebastian Hupfauf, Heribert Insam, Christian Schaum

2023Fermentation49 citationsDOIOpen Access PDF

Abstract

Digesters at water resource recovery facilities (WRRFs) operating at different temperatures within the mesophilic and thermophilic temperature range is a flexibilization concept to contribute to heat management. Four 25 L digesters were fed with sewage sludge from a municipal WRRF and were operated at 37, 43, 47 and 53 °C, respectively, to describe changes in the overall process performance and the microbiota. Specific methane yield and COD degradation rates were the highest at 47 °C, only being up to 7% higher compared with at 37 °C. The increase in pH and concentrations of NH4-N and PO4-P above 43 °C were statistically significant. The effect on the microbial community was strong, indicating both a constant specialization towards thermophilic organisms as well as a change from acetoclastic to hydrogenotrophic/methylotrophic methanogenesis. The influence of temperature on process-engineering and physicochemical aspects was rather small compared with the changes in the microbiota.

Topics & Concepts

MesophileMethanogenesisThermophileAnaerobic digestionSewage sludgeMicrobial population biologyMethaneAnaerobic exerciseChemistrySewageBiologyFood sciencePulp and paper industryEnvironmental scienceEcologyEnvironmental engineeringBacteriaEngineeringGeneticsPhysiologyAnaerobic Digestion and Biogas ProductionWastewater Treatment and Nitrogen Removal
Exploring Anaerobic Digestion from Mesophilic to Thermophilic Temperatures—Operational and Microbial Aspects | Litcius