Effects of seasonal harvest of kimchi cabbage on microbial and metabolic profiles of kimchi
Soobin Bae, Yun‐Jeong Choi, Seong-Eun Park, Eunju Kim, Min Jung Lee, Young Bae Chung, Sung‐Hee Park, Sung Gi Min, Kang‐Mo Ku, Hye‐Young Seo, Hong-Seok Son
Topics & Concepts
FermentationFood scienceBiologyLactic acidWeissellaIngredientBacteriaLeuconostocLactobacillusGeneticsProbiotics and Fermented FoodsFood Quality and Safety StudiesPolyamine Metabolism and Applications