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Synthesis of improved long-chain isomaltooligosaccharide, using a novel glucosyltransferase derived from Thermoanaerobacter thermocopriae, with maltodextrin

Bo-Ram Park, Ji Yeong Park, So Hee Lee, Seong‐Jin Hong, Ji Hye Jeong, Ji-Ho Choi, Shin-Yong Park, Chan Soon Park, Ha‐Nul Lee, Young‐Min Kim

2021Enzyme and Microbial Technology19 citationsDOI

Topics & Concepts

MaltodextrinIsomaltosePrebioticMaltoseCellobioseChemistryBiochemistryGlucosyltransferaseTrehaloseMaltotrioseSucroseChromatographyEnzymeCellulaseSpray dryingEnzyme Production and CharacterizationMicrobial Metabolites in Food BiotechnologyDigestive system and related health
Synthesis of improved long-chain isomaltooligosaccharide, using a novel glucosyltransferase derived from Thermoanaerobacter thermocopriae, with maltodextrin | Litcius