Transcriptome analysis and postharvest behavior of the kiwifruit ‘Actinidia deliciosa’ reveal the role of ethylene-related phytohormones during fruit ripening
Juan Alfonso Salazar, Patricio Zapata, Claudia Silva, Mónica Robledo González, Igor Pacheco, Macarena Bastías, Claudio Meneses, Claudia Jorquera, Israel Moreno, Paulina Shinya, Rodrigo Infante
Topics & Concepts
Actinidia deliciosaPostharvestActinidiaRipeningBiologyEthyleneActinidia chinensisBotanyTranscriptomeHorticultureGeneGene expressionBiochemistryCatalysisPostharvest Quality and Shelf Life ManagementPlant Physiology and Cultivation StudiesPlant tissue culture and regeneration