“Clickable” bacterial poly(γ-glutamic acid)
Valeria Cedrati, Aurora Pacini, Andrea Nitti, Antxon Martı́nez de Ilarduya, Sebastián Muñoz‐Guerra, Amitav Sanyal, Dario Pasini
Abstract
The controlled functionalization of bacterial γ-PGA is realized through sonication, solubilization using quaternary ammonium salts and click chemistry.
Topics & Concepts
SonicationAmmoniumClick chemistrySurface modificationChemistryGlutamic acidCombinatorial chemistrySolubilizationPolymer chemistryNuclear chemistryOrganic chemistryBiochemistryChromatographyAmino acidPhysical chemistryBiopolymer Synthesis and ApplicationsAdvanced biosensing and bioanalysis techniquesCancer Research and Treatments