Gut microbiome–short-chain fatty acids interplay in the context of iron deficiency anaemia
Ana Soriano‐Lerma, María García‐Burgos, María José Muñoz Alférez, Virginia Pérez‐Carrasco, Victoria Sánchez-Martín, Ángel Linde-Rodríguez, Matilde Ortiz-González, Miguel Soriano, José A. García‐Salcedo, Inmaculada López‐Aliaga
Topics & Concepts
DysbiosisMicrobiomeGastrointestinal tractBiologyFecesContext (archaeology)PhysiologyGut floraClostridiumMicrobiologyInternal medicineGastroenterologyMedicineImmunologyBacteriaBiochemistryBioinformaticsGeneticsPaleontologyGut microbiota and healthIron Metabolism and DisordersNutrition, Genetics, and Disease