Innovative formulations using spray-drying technology for plant-based high-oil powders: physicochemical and micro-structural analyses
Sudip Adhikari, Rewati Raman Bhattarai, Hani Al‐Salami, Pramesh Dhungana
Abstract
Plant-based ingredients, which are considered sustainable sources, are increasingly used to produce food alternatives to animal-origin products.
Topics & Concepts
Spray dryingMaterials scienceProcess engineeringChemical engineeringPulp and paper industryEngineeringMicroencapsulation and Drying Processes