Novel Pickering emulsions using polysaccharide-myosin complexes: Effect of polysaccharide types
Zhongyang Ren, Xianglan Huang, Yongqiang Zhao, Linfan Shi, Shen Yang, Ritian Jin, Rong Lin, Shuji Liu, Zhiyu Liu, Yucang Zhang, Wuyin Weng
Topics & Concepts
PolysaccharidePickering emulsionChemistryPolymer scienceChemical engineeringBiochemistryEmulsionEngineeringPickering emulsions and particle stabilizationProteins in Food SystemsPolysaccharides Composition and Applications