Impact of simulated in vitro gastrointestinal digestion on bioactive compounds, bioactivity and cytotoxicity of melon (Cucumis melo L. inodorus) peel juice powder
Ricardo Gómez‐García, Ana A. Vilas-Boas, Manuela Machado, Débora A. Campos, Cristóbal N. Aguilar, Ana Raquel Madureira, Manuela Pintado
Topics & Concepts
Food scienceDPPHChemistryMelonABTSAntioxidantDigestion (alchemy)FructosePrebioticIngredientCucumisSugarBotanyBiochemistryBiologyChromatographyHorticultureFood composition and propertiesMicrobial Metabolites in Food BiotechnologyGABA and Rice Research