Bioactive Molecules From Native Mexican Avocado Fruit (Persea americana var. drymifolia): A Review
Alejandra Ochoa‐Zarzosa, Marisol Báez-Magaña, Jaquelina Julia Guzmán-Rodríguez, Luis José Flores-Alvarez, Mónica Lara‐Márquez, Baruc Zavala-Guerrero, Rafael Salgado‐Garciglia, Rodolfo López-Gómez, Joel E. López‐Meza
Topics & Concepts
PerseaLauraceaeAntimicrobialBiologyAntioxidantBotanyTraditional medicineFood scienceHorticultureMedicineBiochemistryMicrobiologyPhytochemicals and Antioxidant ActivitiesPsidium guajava Extracts and ApplicationsPlant Physiology and Cultivation Studies