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Protective effect of vitexin against high fat-induced vascular endothelial inflammation through inhibiting trimethylamine<i>N</i>-oxide-mediated RNA m6A modification

Wenwen Li, Zeyuan Deng, Shuang Xiao, Qian Du, Mengru Zhang, Hailing Song, Caidong Zhao, Liufeng Zheng

2024Food & Function14 citationsDOI

Abstract

mouse experiments. Specifically, TMAO increased m6A levels and inflammation, while vitexin inhibited TMAO-mediated m6A modification, exhibiting anti-inflammatory effects. In conclusion, this study demonstrates the protective role of vitexin against HFD-induced vascular inflammation by inhibiting TMAO-mediated RNA m6A modification, laying the foundation for the development of functional foods.

Topics & Concepts

Trimethylamine N-oxideInflammationChemistryVitexinNitric oxidePharmacologyTrimethylamineBiochemistryMedicineEndocrinologyInternal medicineAntioxidantFlavonoidRNA modifications and cancerCancer-related molecular mechanisms researchRNA Research and Splicing
Protective effect of vitexin against high fat-induced vascular endothelial inflammation through inhibiting trimethylamine<i>N</i>-oxide-mediated RNA m6A modification | Litcius