Dietary Saturated, Monounsaturated, or Polyunsaturated Fatty Acids and Estimated 10-Year Risk of a First Hard Cardiovascular Event
Zhen Yang, Kuo Yang, Xuan Zhang, Qiaoning Yang, Ying Zhang, Jie Gao, Hua Qu, Junhe Shi
Topics & Concepts
Polyunsaturated fatty acidConfoundingMedicineSaturated fatty acidFood scienceFatty acidInternal medicineBiochemistryChemistryFatty Acid Research and HealthNutritional Studies and DietAntioxidant Activity and Oxidative Stress