Polysaccharides combined to copper and magnesium improve tomato growth, yield, anti-oxidant and plant defense enzymes
Luiz Gabriel Gemin, Gabriel Bocchetti de Lara, Átila Francisco Mógor, Sérgio Miguel Mazaro, Bruno Francisco Sant’Anna-Santos, Gilda Mógor, Juliana de Oliveira Amatussi, Ely Cristina Negrelli Cordeiro, Harielly Marianne Costa Marques
Topics & Concepts
PolysaccharidePowdery mildewFertigationNutrientMagnesiumYield (engineering)HorticultureChemistryAgronomyFood scienceBotanyBiologyBiochemistryMaterials scienceMetallurgyOrganic chemistryPlant Growth Enhancement TechniquesPlant Physiology and Cultivation StudiesPlant Stress Responses and Tolerance