Food waste management: An analysis from the circular economy perspective
Simone Sehnem, Susana Carla Farias Pereira, Deborah Godoi, Luís Henrique Pereira, Sílvio Santos
Abstract
Abstract Our study aimed to analyze how the scientific community understands and investigates the management of food waste and communicates in top production and operations journals. The understanding of the available literature encourages relevant insights to outline new ways and strategies for reducing food waste.
Topics & Concepts
Food wasteCircular economyPerspective (graphical)Production (economics)BusinessEnvironmental economicsMarketingEngineeringEconomicsWaste managementComputer scienceEcologyMicroeconomicsBiologyArtificial intelligenceFood Waste Reduction and SustainabilityHealthcare and Environmental Waste ManagementMunicipal Solid Waste Management