Carbohydrates/acid ratios drives microbial communities and metabolic pathways during biohydrogen production from fermented agro-industrial wastewater
Valeria Fuentes-Santiago, Idania Valdez-Vázquez, Miguel Vital‐Jácome, Marcela Zavala‐Méndez, Elías Razo‐Flores, Julián Carrillo‐Reyes
Topics & Concepts
BiohydrogenFermentationLactic acidDark fermentationFermentative hydrogen productionChemistryFood scienceHydrogen productionAcetic acidMixed acid fermentationSubstrate (aquarium)BacteriaLactic acid fermentationBiochemistryHydrogenBiologyOrganic chemistryEcologyGeneticsMicrobial Metabolic Engineering and BioproductionAnaerobic Digestion and Biogas ProductionEnzyme Catalysis and Immobilization