Efficacy of postharvest sodium nitroprusside application to extend storability by regulating physico-chemical quality of pear fruit
Trina Adhikary, P. P. S. Gill, S. K. Jawandha, Rachana D. Bhardwaj, Rahul Kumar Anurag
Topics & Concepts
PostharvestPEARTitratable acidPolyphenol oxidaseChemistryAscorbic acidPectinaseBrowningFood scienceHorticulturePectinSodium nitroprussideRespiration rateCold storageBotanyRespirationEnzymeBiochemistryBiologyNitric oxidePeroxidaseOrganic chemistryPostharvest Quality and Shelf Life ManagementPlant Physiology and Cultivation StudiesNanocomposite Films for Food Packaging