Techno-economic evaluation for recovering phenolic compounds from acai (Euterpe oleracea) by-product by pressurized liquid extraction
Juliane Viganó, Ana Carolina de Aguiar, Priscilla C. Veggi, Vitor L. Sanches, Maurı́cio A. Rostagno, Julián Martínez
Topics & Concepts
Extraction (chemistry)ChemistryPulp and paper industryChromatographyEngineeringPhytochemicals and Antioxidant ActivitiesBotanical Research and ApplicationsEssential Oils and Antimicrobial Activity