Contaminant-induced oxidative stress underlies biochemical, molecular and fatty acid profile changes, in gilthead seabream (Sparus aurata L.)
Concetta María Messina, Simona Manuguerra, Rosaria Arena, Cristóbal Espinosa‐Ruíz, Eleonora Curcuraci, María Ángeles Esteban, Andrea Santulli
Topics & Concepts
Oxidative stressChemistrySuperoxide dismutaseLipid peroxidationCatalasePolyunsaturated fatty acidGlutathione peroxidaseFood scienceBiochemistryPolybrominated diphenyl ethersFatty acidPolybrominated BiphenylsPollutantOrganic chemistryEnvironmental Toxicology and EcotoxicologyAquaculture Nutrition and GrowthPharmaceutical and Antibiotic Environmental Impacts