Effects of different fermentation modes on tea leaves: Revealing the metabolites modification by quasi-targeted metabolomics
Xin Fang, Rong Xue, Jingyi Xiao, Qian Pu, Yufei Wang, Yuan Yuan, Bin Liu, Mengyuan Sui, Guangxian Jiang, Rida Niaz, Y. Sun, Ziming Yu, Youyi Huang
Topics & Concepts
MetabolomicsFermentationChemistryFood scienceChromatographyTea Polyphenols and EffectsFood Quality and Safety StudiesPhytoestrogen effects and research