A “push-pull-restrain” strategy to improve citronellol production in Saccharomyces cerevisiae
Guozhen Jiang, Mingdong Yao, Ying Wang, Wenhai Xiao, Ying‐Jin Yuan
Topics & Concepts
Saccharomyces cerevisiaeProduction (economics)CitronellolChemistryBiotechnologyYeastBiologyFood scienceBiochemistryEconomicsMicroeconomicsGeraniolEssential oilPlant biochemistry and biosynthesisFermentation and Sensory AnalysisMicrobial Metabolic Engineering and Bioproduction