Effect of gelatin edible coating with Aronia melanocarpa pomace polyphenols on the cold storage of chilled pork
Liu Yang, Sheng Chen, Ning Ma, Wenwen Chen, Zhenyuan Zhang, Hongyuan Zhang
Topics & Concepts
PomaceGelatinPolyphenolFood scienceChemistryCold storageHorticultureBiologyBiochemistryAntioxidantNanocomposite Films for Food PackagingFood and Agricultural SciencesMicroencapsulation and Drying Processes