Enhanced survival of probiotics in the electrosprayed microcapsule by addition of fish oil
Ru-Meng Huang, Kun Feng, Shufang Li, Min‐Hua Zong, Hong Wu, Shuangyan Han
Topics & Concepts
ProbioticLactobacillus plantarumFish oilFood scienceSodium alginateScanning electron microscopeCoatingMaterials scienceChemistryFish <Actinopterygii>SodiumChemical engineeringLactic acidNanotechnologyComposite materialBacteriaBiologyFisheryEngineeringMetallurgyGeneticsProbiotics and Fermented FoodsMicroencapsulation and Drying ProcessesBiochemical Analysis and Sensing Techniques