Synthesis of 2,3-dihydro-3,5-dihydroxy-6-methyl-4H-pyran-4-one from maltol and its taste identification
Zhifei Chen, Gaolei Xi, Yufeng Fu, Qingfu Wang, Lili Cai, Zhiwei Zhao, Qiang Liu, Bing Bai, Yuping Ma
Topics & Concepts
MaltolPyranTasteIdentification (biology)ChemistryBitter tasteStereochemistryFood scienceBotanyBiologyBiochemical Analysis and Sensing TechniquesAnalytical Chemistry and ChromatographyAdvanced Chemical Sensor Technologies