Bioactive properties of powdered peppermint and spearmint extracts: Inhibition of key enzymes linked to hypertension and type 2 diabetes
Mustafa Çam, Bülent Başyi̇ğit, Hamza Alaşalvar, Murat Yılmaztekin, Abdulatef M. Ahhmed, Osman Sağdıç, Yusuf Konca, İsa Telci̇
Topics & Concepts
Rosmarinic acidChemistryDPPHTroloxFood scienceLamiaceaeAntioxidantSaturejaTraditional medicineBiochemistryMedicineEssential oilPhytochemicals and Antioxidant ActivitiesFree Radicals and AntioxidantsNatural Antidiabetic Agents Studies