Critical evaluation of the questionnaires assessing adherence to the Mediterranean diet that are based on servings
Martina Chiriacò, Claudio Tubili, Simona Bo, M. Parillo, Claudia Vetrani, Arianna Mazzotti, Danila Pistis, Giuseppe Marelli, Ilenia Grandone, Andrea Natali
Topics & Concepts
Mediterranean dietMedicineOlive oilEnvironmental healthDiseaseClinical PracticeFamily medicineReliability (semiconductor)GerontologyInternal medicineFood sciencePhysicsPower (physics)Quantum mechanicsChemistryNutritional Studies and DietConsumer Attitudes and Food LabelingNuts composition and effects