Dynamic monitoring of the protein-lipid co-oxidation of algae oil-enriched emulsions coated with soybean protein-rutin covalent conjugates
Yijia Jia, Shiyan Sun, Dongmeng Zhang, Xinyue Yan, Hui Man, Yuyang Huang, Baokun Qi, Yang Li
Topics & Concepts
RutinChemistryCovalent bondSoybean oilLipid oxidationConjugateAlgaeEmulsionFood scienceSoy proteinBiochemistryChromatographyOrganic chemistryBotanyAntioxidantBiologyMathematical analysisMathematicsProteins in Food SystemsFood Chemistry and Fat AnalysisMeat and Animal Product Quality